Only a few days left until IPACK-IMA 2025! The countdown has begun. We are thrilled to confirm our presence at IPACK-IMA 2025, an unmissable event for the processing & packaging industry. We will be present with a booth of over [...]
HUMMUS PERFETTO - OGNI VOLTA! Negli ultimi anni, il consumo di hummus, il gustoso piatto di origine mediorientale a base di ceci, ha registrato una crescita significativa nel mercato italiano, trainato dall’aumento della domanda di prodotti a base vegetale e dalla crescente [...]
At Politecnico di Milano to talk about the bakery's world in industry. Insights dedicated to bakery during a seminar presented to Food Engineering students at the Politecnico di Milano by engineer Giuseppe Toscano of Opessi company, as part of [...]
We are always keen to present new solutions. At Interpack our partner companies presented, as always, the best of plant technology for processing and packaging in the food field and beyond. For a quick look back at the [...]
Opessi Interpack 2023 review “Innovation – Training – Growth” The last edition of Interpack, one of the most important trade fair for the Process & Packaging world, recently came to an end. This year it returned [...]
PROTOTIPI di PRODOTTO UNIVERSITYLAB 2023 SPIRIGUSTO SPIRIGUSTO A vortex of flavours that transports you into a sensory experience through the succession of salty, bitter, sweet, umami and, last but not [...]
PROTOTIPI di PRODOTTO UNIVERSITYLAB 2023 MR GUACHOS MR GUACHOS Mr. Guachos is an unexpected salty snack consisting in a special wafer similar to a nacho, but in the shape of a [...]
PROTOTIPI di PRODOTTO UNIVERSITYLAB 2023 BOSCOTTO BOSCOTTO Boscotto was born from the original idea of a pastry obtained through an innovative use of mushrooms, dried tomatoes and cheese, to then arrive at the formulation of [...]
Comek The new DoubleSync lines that maximize the production Reliability and accuracy in less space, thanks to Comek's new compact solution with 2 systems in parallel: the DoubleSync line consists of 2 Comek VPE vertical packaging machines and 2 vertical auger dosers, [...]
Opessi seminar for University of Milan “THE WORLD OF TECHNICAL REPRESENTATION IN THE FOOD INDUSTRY” In January, we were invited to present a new seminar to the students of Food Science and Technology Master's Course of [...]
