At Politecnico di Milano to talk about the bakery’s world in industry.
At Politecnico di Milano to talk about the bakery's world in industry. Insights dedicated to bakery [...]
Video & Overview on Interpack 2023
We are always keen to present new solutions. At Interpack our partner companies presented, as [...]
Opessi Interpack 2023 review
Opessi Interpack 2023 review “Innovation – Training – Growth” The last edition of [...]
New Comek Lines
Comek The new DoubleSync lines that maximize the production Reliability and accuracy in less space, thanks to Comek's new [...]
Opessi Seminar for Unimi
Opessi seminar for University of Milan “THE WORLD OF TECHNICAL REPRESENTATION IN THE FOOD INDUSTRY” [...]
SIGEP Rimini 21 – 25 January
We'll meet you in Rimini from 21 to 25 January on the occasion of SIGEP, the [...]
Al via i progetti UniversityLab 4^ edizione
Start of the 2022-2023 Opessi UniversityLab projects Developing products in line with market [...]
Chocal, smart and sustainable solutions
CHOCAL Smart and sustainable packaging solutions The story of Chocal begins in Baden-Württemberg, one of [...]
Packaging line for coffee beans
COMEK Packaging line for coffee beans Safety and quality for coffee beans with the [...]
New Prosweets dates
Prosweets confirmed with ISM in April 2023 Following the announcement of new dates for ISM, Prosweets also announces rescheduling [...]
History and future: anniversaries of Houdijk and Winkler
History and future: the anniversaries of Houdijk Holland and Winkler und Dünnebier Houdijk Holland, 100 years [...]
The 3 UniversityLab products at Ipack-Ima 2022
Pearcheese, Il Cafferino and Meditè: the 3 UniversityLab products at Ipack-Ima 2022 Research, development and [...]
IPACK-IMA 2022: the video
People, passion and know-how at Ipack-Ima 2022 The video of our booth at Ipack Ima 2022 is online: [...]
Work in progress Ipack-Ima 2022
IPACK-IMA 3-6 maggio 2022 work in progress
100 anni di Sollich: video storia
SOLLICH KG, quality with tradition in chocolate processing The fascinating story of three generations, in a video story celebrating [...]
Theegarten-Pactec new modular high-performance packaging system
Theegarten-Pactec CHS, modular high-performance packaging system The CHS modular packaging machine has been specially [...]
Theegarten-Pactec: new sealing technology for chocolate products
Theegarten-Pactec: new sustainable sealing technology, ideal for chocolate products A European study on consumer [...]
Sollich Fast Lane: assistenza da remoto
Sollich Fast Lane fast and easy remote assistance Connecting the system is [...]
Refiner Conche Next Generation MacIntyre Chocolate Systems
MacIntyre Chocolate Systems announces Refiner Conche Next Generation The Scottish company MacIntyre Chocolate Systems, part of [...]
Treiber Trays, functional design and high quality materials
Treiber Trays, functional design and high quality materials Innovation and craftsmanship, mixed in [...]
Vacuum Cooling & Baking solution
Vacuum Cooling & Baking Solution presents the VACTORR collection Vacuum Cooling and Baking [...]
CONNECT 3D JELLY project
WDS and CHOCOTECH synergistic in the CONNECT 3D JELLY project Our Representatives Winkler [...]
Problem solving and creativity: Opessi UniversityLab
Problem solving and creativity: the development of UniversityLab II projects continues The students [...]
News from Live-tech live 2020
Live-tech, a real partner News from Live-tech live 2020 Specialized in packaging systems, Livetech, which has its new [...]
Sollich KG: for one hundred years in the future of chocolate.
Sollich KG for one hundred years in the future of chocolate. video SOLLICH Born in [...]
Push & Dose HDG: The new smart pouch for snack and confectionery
Push & Dose HDGThe new smart pouch for snack and confectionery Guarda il [...]
Bauermeister: Compact Grinding Plant for Icing Sugar
Compact Grinding Plant UCOM for Icing Sugar. Conventional grinding plants to produce dry powders [...]
Opessi on-line seminar in English for UniMi students
“Bakery World": Opessi on-line seminar in English for Unimi students Another training, proposed in the [...]
Bars & Cluster: seminar for University students
Bars & Cluster: Opessi on-line seminar for University students Once again Opessi met students [...]
UniversityLab: ready to start!
The first phase of the project will start with the four selected products. 4 new products for 16 future [...]
UniversityLab 2020
UniversityLab: ready for the new edition The project - born in 2018 on the [...]
ProSweets 2020
ProSweets - The supplier fair of the sweets and snacks industry ProSweets Cologne 2020 will take place in Cologne [...]
Service days Opessi
Service days: networking and training dedicated to Customer Service After the visits to Theegarten [...]
EUROPEAN MEETING OF DRAGEE PRODUCERS
Dumoulin apre le porte della sua sede di Tournan en Brie per invitarvi all’evento European meeting of Dragee producers, che [...]